RU Worlld Flavors

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Battered and creamy, with lobster on the outside and filled with kanikama, cream cheese, and avocado. Topped with angel hair cucumber, breaded lobster, creamy dressing, and eel sauce. Crunchy on the outside, soft on the inside, and full of flavor in every bite.

Filled with Top Sirloin Picanha, cream cheese, cucumber, and avocado, all breaded and crispy. Topped with fresh shrimp in green aguachile with red onion, cucumber, avocado, serrano, cilantro, and serrano dressing. And yes... it features a touch of chipotle on top that makes it addictive. The boldest sushi on the menu.

Creamy on the inside, crispy on the outside. Filled with kanikama, cucumber, avocado, and cream cheese. Topped with rock shrimp bathed in honey dressing and tiradito sauce. Sweet, savory, and absolutely addictive.

A roll completely wrapped in creamy avocado, enveloping breaded shrimp, cream cheese, and fresh cucumber. Topped with sweet panko for a crunchy contrast that turns every bite into an irresistible and sophisticated experience.

Mini tacos with lobster sautéed in garlic and butter, with melted cheese and house zarandeado. Small, but with huge flavor. The most craveable luxury on the menu.

Gobernador-style shrimp with melted cheese and zarandeado marinade, served on a perfectly golden tortilla. Hot, creamy, and with that unmistakable Pacific flavor. One is not enough.

Beef tongue cooked to perfection, served in tacos with onion, cilantro, and salsa verde. Classic, juicy, and comforting. The choice for those in the know.

Mac & cheese with real lobster: 4 oz of meat mixed into the pasta, bathed in a buttery cheese blend. And yes, it features the whole shell on top. Creamy, savory, and ready to turn heads.

Fetuccini bañado en crema Alfredo con chipotle, elije entre camarón salteado o pollo.

The perfect pasta for a robust sauce. Al dente Mezzi Rigatoni that traps our rustic pomodoro sauce inside, loaded with ground Wagyu beef for exceptional tenderness. Finished with grated Parmigiano Reggiano and a fresh touch of chives.

Chicken breast stuffed with melted cheese, served over mashed potatoes, all bathed in a smooth, flavorful mushroom cream sauce. One of those dishes that feels like home… but better.

Buttery lobster on a pizza base, with smooth corn dressing and cherry tomatoes that burst with sweetness. The sea and comfort in every bite. Exotic, creamy, and addictive.

Pizza with Gobernador-style shrimp: shrimp with poblano pepper, butter, and all that creamy flavor you love. Seafood, comfort, and pure craving in a single slice.

Margherita Pizza with juicy cherry tomatoes, mozzarella and melted Muenster cheese, and fresh basil leaves that perfume every bite. Fresh, light, and full of flavor. Sometimes, simple is best.